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1.
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図書
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by the editors and the following contributors, W.A. Gallup ... [et al.]
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2.
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図書
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2. Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids. 5th ed., revised and in part rewritten / editors Samuel S. Sadtler and Elbert C. Lathrop, C. Ainsworth Mitchell
by the editors and the following contributors, J.L. Baker ... [et al.]
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