Food processing operations : their management, machines, materials, and methods | 三重大学附属図書館 OPAC

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Food processing operations : their management, machines, materials, and methods

フォーマット:

図書

責任表示:

by Maynard A. Joslyn and J. L. Heid

言語:

英語

出版情報:

Westport : AVI Publishing, 1963-1964

形態:

v. ; 24 cm

著者名:

シリーズ名:

Avi books on food processing <BA01138517>

書誌ID:

BA08223829

ISBN:

(v. 1)
(v. 2)
(v. 3)

子書誌情報

所蔵情報

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詳細

資料形態(詳細):	Text
主題:	製造工業--食品工業
注記:	Includes bibliographies and index
登録日:	2007-02-20

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