Glucosides, non-glucosidal bitter principles, enzymes, putrefaction bases, animal bases, animal acids, the cyanogen compounds, the proteins, the digestion products of proteins. 5th ed., rev. and partly rewritten / editor C. Ainsworth Mitchell

フォーマット:

図書

責任表示:

by the editor and the following contributors, Julius Grant ... [et al.]

言語:

英語

出版情報:

[上海] : [龍門聨合書局], [1---]

形態:

x, 761 p. ; 22 cm

著者名:

• Allen, Alfred Henry, 1847-1904 <DA04296383>
• Grant, Julius

シリーズ名:

Allen's commercial organic analysis : a treatise on the properties, modes of analysis, and proximate analytical examination of the various organic chemicals and products employed in the arts, manufactures, medicine, etc. : with concise methods for the detection and estimation of their impurities, adulterations, and products of decomposition ; v. 8 <BA43443801>

書誌ID:

BA84335399