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Food science and technology. 3rd ed

フォーマット:
図書
責任表示:
Magnus Pyke ; with a foreword by John Hawthorn
言語:
英語
出版情報:
London : John Murray, 1970
形態:
xx, 228 p. ; 48 plates : illus ; 23 cm
著者名:
Pyke, Magnus <DA06974292>  
書誌ID:
BA40107284
ISBN:
9780719521492 [0719521491]
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