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Developments in meat science

フォーマット:
図書
責任表示:
edited by Ralston Lawrie
言語:
英語
出版情報:
London : Elsevier, c1980-
形態:
v. ; 23 cm
著者名:
Lawrie, R. A. (Ralston Andrew) <DA01809812>  
シリーズ名:
Developments series <BA00559021>
書誌ID:
BA01254777
ISBN:
9780853348665 [0853348669] (1)
9780853349860 [085334986X] (2)
9780853343615 [0853343616] (3)
9781851661985 [1851661980] (4)
9781851665341 [185166534X] (5)
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